M21 Meats in Taupo is your trusted provider of homekill butchery services, offering a personal, professional, and ethical approach to processing your livestock. We understand that the process of slaughtering and preparing your animals is an important one, and we ensure that every step is handled with the utmost care and expertise. Whether you're raising your own livestock or prefer to have your animals processed locally, our skilled butchers are committed to providing premium cuts of beef, lamb, pork, goat, and more, tailored to your specific needs. Our homekill service is designed to provide a seamless, hassle-free experience that ensures the highest-quality meat and products.

WHAT IS HOMEKILL?

Homekill refers to the process of having your livestock slaughtered and processed on-site, rather than transporting your animals to a commercial slaughterhouse. At M21 Meats, we bring our experienced butchers to your property, allowing you to have your animals processed in the comfort of your own space. This not only provides convenience but also gives you complete control over how your meat is prepared, from the cuts you want to the specific processing methods used.

Whether you’re processing beef, lamb, pork, goat, or other animals, we ensure that each step of the process meets our strict standards of hygiene and animal welfare. From slaughter to packaging, M21 Meats provides a premium, ethical service that delivers fresh, high-quality meat.

WHY CHOOSE M21 MEATS FOR HOMEKILL IN TAUPO?

EXPERIENCED BUTCHERS: Our butchers are highly skilled with years of experience in animal processing. They take pride in their work, ensuring that every cut is perfect, whether you’re looking for rib-eye steaks, lamb racks, sausages, or other custom cuts. You can trust our butchers to deliver the finest-quality meat every time.

ETHICAL AND HUMANE PROCESSING: At M21 Meats, we are committed to the ethical and humane treatment of animals. We ensure that every animal is treated with respect during the homekill process, adhering to industry guidelines for animal welfare. Our butchers are trained to handle the process with care, making sure that your livestock is treated in the most humane way possible.

CUSTOMISED MEAT CUTS: One of the primary benefits of choosing homekill with M21 Meats is that you get complete control over how your meat is cut. Whether you want thick-cut steaks, dry-aged meat, gluten-free sausages, or specific cuts like lamb racks or roast beef, we’ll prepare everything according to your preferences.

PREMIUM QUALITY MEAT: We believe in providing only the best-quality meat. Whether it's grass-fed, free-range, or organic, we ensure that the meat you receive is of the highest standard. Our butchers have a keen eye for quality, and we guarantee that every piece of meat is fresh, tender, and full of flavour.

CONVENIENCE AND FLEXIBILITY: Our homekill services offer the ultimate convenience. Instead of needing to transport your livestock to a commercial facility, we come directly to your property, saving you time and stress. Whether you have one animal or a larger batch, our team is equipped to handle all sizes of livestock, making the process easy for you.

COMPLETE PROCESSING SERVICE: From the moment we arrive on-site, we handle everything. This includes humane slaughter, thorough cleaning and processing of the meat, and the preparation of your custom cuts. We also provide packaging, ensuring that your meat is properly wrapped and ready for storage. Our goal is to make the entire process as simple and hassle-free as possible.

THE HOMEKILL PROCESS IN TAUPO WITH M21 MEATS

At M21 Meats, we’ve refined our homekill process to ensure that it’s as efficient, hygienic, and high-quality as possible. Here’s a breakdown of what you can expect when you book our services:

SCHEDULING YOUR HOMEKILL SERVICE: To start the process, simply get in touch with us to schedule an appointment. We’ll discuss the type of livestock you have, the number of animals you need processed, and any specific cuts or products you want. This helps us prepare for the job and ensures we have everything we need on the day.

PREPARATION AND ARRIVAL: On the day of your scheduled service, our experienced butchers will arrive at your location, fully equipped to handle the entire process. We use high-quality, sanitary tools to ensure that the slaughter and processing is done to industry standards.

HUMANE SLAUGHTER AND PROCESSING: We begin by slaughtering the animal in the most humane way possible, following ethical guidelines to ensure minimal stress for the animal. Once the animal is processed, we handle the meat with care, ensuring that every part of the animal is utilised to its fullest potential. This includes premium cuts, sausages, salami, and other bespoke products, depending on your preferences.

CUSTOM MEAT CUTS: After processing, we begin preparing your meat according to your specifications. Whether you’re after thick-cut steaks, tender roasts, or custom gluten-free sausages, our butchers will work with you to ensure your needs are met.

PACKAGING AND STORAGE: Once the meat is processed and cut, we package it to your specifications. We ensure that everything is wrapped and labelled clearly, making it easy for you to identify the cuts and store them in your fridge or freezer. Our packaging ensures that your meat stays fresh until you’re ready to use it.

QUALITY CONTROL: Throughout the entire homekill process, we maintain high standards of cleanliness and safety. Our butchers take great pride in delivering the highest-quality meat, ensuring that each cut is perfect and every piece of meat is handled with care.

TYPES OF LIVESTOCK WE PROCESS FOR HOMEKILL

At M21 Meats, we are equipped to process a wide variety of livestock. Some of the most common animals we work with include:

BEEF: From smaller farm-raised cows to larger beef cattle, we offer premium cuts such as rib eye, steak, chuck roast, and more.

LAMB: New Zealand is known for its high-quality lamb, and we take pride in processing it into delicious cuts like lamb chops, lamb racks, shoulder roasts, and mince.

PORK: We provide a variety of pork cuts, including sausages, roast pork, loin chops, and bacon. Our team is skilled in preparing pork to ensure it’s cooked to perfection.

GOAT: For those who enjoy the unique taste of goat meat, we offer homekill processing of goats, providing cuts that are ideal for slow-cooking or grilling.

OTHER LIVESTOCK: In addition to beef, lamb, pork, and goat, we can also process other livestock, including deer and poultry, depending on your needs.

BENEFITS OF HOMEKILL BUTCHERY IN TAUPO WITH M21 MEATS

Choosing homekill butchery services from M21 Meats in Taupo comes with numerous benefits:

Customised Cuts and Products: You control how your meat is processed, ensuring that you get exactly what you want.

Ethical and Humane Treatment: We adhere to the highest standards of animal welfare, ensuring that your livestock is treated with respect throughout the process.

Fresh and High-Quality Meat: Our grass-fed and free-range meat is the finest quality, ensuring that you enjoy the freshest, most tender cuts available.

Convenience and Comfort: We come directly to you, making the homekill process as convenient as possible and saving you time and hassle.

Peace of Mind: With our professional team handling the entire process, you can be confident that your meat will be processed safely, ethically, and to the highest standards.

CONTACT M21 MEATS FOR HOMEKILL BUTCHERY IN TAUPO

If you’re ready to book your homekill butchery service in Taupo, get in touch with M21 Meats today. Our team is ready to provide you with top-notch butchery services that cater to your specific needs. Contact us at 07 378 5881 or email sales@m21meats.co.nz or admin@m21meats.co.nz to learn more about our homekill services or to schedule your appointment.

Trust M21 Meats for all your butchery needs in Taupo, from homekill to premium meat cuts!