• Dairy Milk Cooling Taupo, Taupo Refrigeration & Air Conditioning Ltd

Taupo Refrigeration and Air Conditioning are dairy milk cooling experts, servicing over 150 dairy farms across the Waikato, Bay of Plenty and beyond. Our engineers are fully qualified and experienced in all aspects of refrigeration and offer a 24/7 refrigeration breakdown service.

We recognise that not all farms are the same and we engineer each dary milk cooling system to match your needs. We take into consideration power, primary cooling and water availability in your dairy shed and will design a plan that will suit all your needs. Selecting the right equipment for your milk cooling system is essential for reliability. We have a positive track record for performance, reliability and durability. 

Call us today on 07 378 1814 or click here to send an email

More Information

Taupo Refrigeration and Air Conditioning Ltd provide experience in all aspects of refrigeration and air conditioning. Our expertise and experienced team will help you decide whether to upgrade your current system or purchase. We focus on long-term cost effectiveness for your dairy farm.

Taupo Refrigeration and Air Conditioning provide certified temperature monitoring equipment and we also provide data recording available at no charge to our clients. We are aware of all the milk cooling regulations set out by the Ministry of Primary Industries and any other regulatory factors affecting dairy milk cooling.  

There are a range of dairy milk cooling options to choose from whether you are interested in an Ice Bank, Milk Tank, Cooler or other milk cooling systems. We can install and maintain Ice Force Ice Bank systems, for more information on Ice Force click here

MPI New Milk Cooling Standards

From 1 June 2018 all dairy farms are required to meet the following milk cooling requirements

Raw milk must be 10°C or lower within 4 hours of the commencement of milking.
Raw milk must be 6°C or lower within 6 hours of the commencement of milking or 2 hours of finishing (whichever is earlier).
Raw milk must be kept at or below 6° C without freezing until it is collected or until the next milking.
Additional milking into a vat should not cause the milk temperature to rise above 10° C.

Taupo Refrigeration and Air Conditioning Ltd can help you meet these requirements and maintain your milk cooling equipment.

Call us today on 07 378 1814 or click here to send an email